9 Most Beloved Comfort Food in Every State

Alabama - Shrimp and Grits

 Creamy grits topped with succulent shrimp and often flavored with bacon and spices.

Alaska - Salmon Chowder

 A hearty soup made with Alaskan salmon, potatoes, vegetables, and a creamy broth.

Arizona - Sonoran Hot Dog

A bacon-wrapped hot dog topped with pinto beans, onions, tomatoes, mayo, mustard, and jalapeño sauce, served in a soft bolillo roll.

Arkansas - Chicken and Dumplings

Tender chicken cooked with fluffy dumplings in a savory broth.

California - In-N-Out Burger

A classic double-patty burger with fresh ingredients, served with hand-cut fries.

Colorado - Green Chili

A spicy stew made with pork, green chilies, and various spices, often served with tortillas or over burritos.

Connecticut - New Haven-Style Pizza

Thin-crust pizza topped with clams, garlic, oregano, olive oil, and grated cheese.

Delaware - Scrapple

A savory breakfast dish made of pork scraps and cornmeal, often sliced and pan-fried.